COLOUR: Red with purple highlights
BOUQUET: In the nose fragrant sensations of small and fresh red fruits, such as raspberries,
blackberries and black currant and reminiscent of white pepper, coves and cinnamon.
TASTE: A young and fresh wine, medium-body, characterised by a remarkable smoothness, balanced by a good acidity. It leaves a nice after taste of small red fruits and wild berries.
FOOD PAIRING: Ideal with pasta with meat sauces, succulent red meat dishes, roast and cold cuts of the local tradition. The medium-sweet version can accompany cakes and dry pastry.
SERVING SUGGESTION: 10-12°C ALCOHOL CONTENT: 8.0% vol