Meet our newest cold cuts from Montellano, an award-winning company producing "bellota” variety, made with quality cuts from free-range, acorn-fed pigs, seasoned and left to mature from 4-6 months.
These super delicious meats are perfect for your cheeseboards, sandwiches, or eaten on their own. They're rich in B-family vitamins and in proteins (50% higher than in fresh meat), and they also contain iron, magnesium, zinc, calcium and phosphor.
These super delicious meats are perfect for your cheeseboards, sandwiches, or eaten on their own. They're rich in B-family vitamins and in proteins (50% higher than in fresh meat), and they also contain iron, magnesium, zinc, calcium and phosphor.
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