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Pecorino Romano 250g/100g (Real Formaggi)
Pecorino Romano 250g/100g (Real Formaggi)
Pecorino Romano 250g/100g (Real Formaggi)
Pecorino Romano 250g/100g (Real Formaggi)
Pecorino Romano 250g/100g (Real Formaggi)
Pecorino Romano 250g/100g (Real Formaggi)
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Pecorino Romano 250g/100g (Real Formaggi)

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₱400.00
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₱400.00
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Pecorino Romano Pecorino, made from sheep's milk, makes it more salty than Reggiano or Padano. It's perfect for cooking Italian carbonara, Cacio e pepe, and grated on any dish. It's also perfect as a table cheese paired with virtually any red wine, cold cut and honey. Substituted in any recipe calling for Parmigiano, Pecorino gives the end result a sharper flavor.

Brand: Real Formaggi

Use for: Italian carbonara, Cacio e pepe

Milk source: Sheep

Country of Origin: Italy

Texture: Hard, granular cheese

Color: White

Age: Minimum 4 months

Storage: Store in the refrigerator for several months.

Substitutes: Grana Padano, Parmigiano Reggiano, Gran Moravia

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