This soft cheese with its delicate and fresh flavor is perfect to be eaten as it is or together
with parma ham, tomatoes for a caprese salad or added to any kind of salad and panini.
Milk source: Cow
Country of Origin: Italy
Texture: Fresh, semi soft
Storage: Store in the refrigerator, to be consumed within 1 week of delivery. Once opened should be eaten soon as possible.
Substitues: Fresh mozzarella is unique and difficult to substitute. When cooking, however,
a lower moisture mozzarella such as mozzarella for pizza, or another mild melting cheese
such as provolone are options, but their flavors will not be identical.