Parma Ham (Prosciutto Crudo Disossato)
Dry cured aged ham for at least 12 months! This lean meat with fat around the edge is mild, delicate, with a fragrant aroma and is best eaten alone with bread, with fruits like Melon, and cheeses like Mozzarella.
Parma Ham (Prosciutto Crudo Disossato) DOP - 80g, 150g and 250g
DOP. Denominazione d'Origine Protetta | Protected Designation of Origin.